Bringing Together Business Leaders and Paralympic Gold Medalist to Discuss the “Invisible Strength” of SEN Mothers and Full-Time Moms
HONG KONG SAR – Media OutReach Newswire – 9 May 2026 – Hong Kong registered charity Hong Kong Momtrepreneurs (HKM) successfully held its annual Mother’s Day flagship event yesterday. This year’s event, themed “The Invisible Strength: Nurturing Families, Building Futures” (堅毅雙翼：滋養家庭‧創建未來), brought together business leaders and a Paralympic gold medalist to recognise and celebrate the resilience of full-time mothers and mothers of children with special educational needs (SEN) – both within their families and in society at large.
About Hong Kong Momtrepreneurs and the Moms4Moms Fellowship Program
Since its establishment in 2018, Hong Kong Momtrepreneurs has been committed to encouraging mothers to rediscover their value through lifelong learning and an entrepreneurial mindset. Its flagship programme, the Moms4Moms Fellowship Program, aims to help mothers transform their “invisible labour” into socially recognised capabilities – combining entrepreneurial knowledge with practical skills, so that mothers can pursue their dreams while caring for their families.
Lena Wong, Founder of HKM, said: “The potential of full-time mothers has long been overlooked, leading to a hidden waste of talent. Through our Fellowship, we hope to take the soft skills and life experiences cultivated through motherhood, combine them with practical entrepreneurial knowledge and skills, and channel them back into society – creating a positive impact across different communities and levels.”
Annual Theme & Partner Support
This year’s theme focused on a marginalised group of mothers – especially SEN mothers who face multiple challenges. The event was supported by The Payment Cards Group as its lead supporting partner.
In her keynote address, Beatrice Tai, CEO of The Payment Cards Group, shared how the development of accessible payment technology can provide meaningful support to mom entrepreneurs:
“Mobile payments enable mothers to work from home, run online stores, or participate in markets. The application process is relatively simple, funds flow back quickly, and it also provides data analytics reports – allowing merchants to understand sales figures, customer profiles, and payment habits, and thus make more precise marketing strategies.”
Ms. Tai added: “AI and accessible payment technology are becoming a powerful ‘Invisible Strength’ for mom entrepreneurs – helping them close opportunity gaps and solve business pain points.”
Star Panel: Cross-Sector Guests Share Heartfelt Experiences
A highlight of the event was the themed panel discussion, where guests shared their insights on supporting mothers – from both personal and corporate perspectives:
Ho Yuenkei, BBS (Paris 2024 Paralympic Boccia Double Gold Medalist) – Shared a moving account of how her mother’s unconditional love, support, and acceptance shaped her childhood, enabling her to overcome obstacles and achieve greatness.
Olivia Wong (General Manager – Environmental & Social Responsibility, MTR Corporation) – Pointed out that flexible working hours offered by companies can effectively help mothers balance work with their children’s school schedules.
Lucia Ngan (Project Manager, Learning Bridge) – Shared how diverse daily activities can support SEN youth and their mothers in both learning and daily life.
Professional Judging Witnesses 12 Mothers’ Business Pitches
The event also hosted the Moms4Moms 2025/26 Graduation Ceremony. Twelve fellows from diverse backgrounds – including mothers of SEN children – delivered 60-second business pitches to a distinguished panel of judges. These graduates showcased the confidence they had regained through the programme, transforming their caregiving experiences into commercially viable plans. Their brilliance shone through.
Judging Panel:
Danny Lap Lee – Managing Partner, VCA Capital Limited
Prudence Wat – Human Resources Director, Cyberport Asia
Lisa Lam – Deputy Executive Director, HandsOn Hong Kong
Looking Ahead
Looking to the future, Lena Wong shared that Hong Kong Momtrepreneurs will continue to explore more diverse forms of support, guided by the real needs of the community – helping mothers realise their own value while caring for their families, and growing together.
Hashtag: #HongKongMomtrepreneurs
The issuer is solely responsible for the content of this announcement.
About Hong Kong Momtrepreneurs
Hong Kong Momtrepreneurs is a registered charity in Hong Kong that believes in the power of mothers supporting one another. Through its flagship Moms4Moms Fellowship, the organisation empowers mothers to bravely pursue their dreams – built on a foundation of trust, honesty, and mutual respect.
As Gulf markets accelerate toward smart and sustainable mobility, VinFast is expanding its EV presence in the Middle East with technology-focused products, connected vehicle capabilities, and long-term ownership solutions.
DUBAI, UAE – Media OutReach Newswire – 8 May 2026 – The Middle East is increasingly emerging as one of the next major battlegrounds for global electric vehicle brands, particularly as younger consumers across Gulf countries show rising interest in smart, technology-focused mobility solutions that combine premium specifications with advanced software and digital experiences. That shift has opened the door for newer EV manufacturers to compete alongside more established automotive brands.
The opportunity reflects larger market dynamics already transforming the region. Asian EV brands have rapidly expanded their footprint across Gulf countries in recent years, supported by growing demand for feature-rich vehicles, manufacturing scale advantages, and increasingly competitive pricing.
Against that backdrop, VinFast is positioning itself as part of a broader transformation reshaping the automotive landscape across the region. As governments accelerate investments in renewable energy, charging infrastructure, and smart city development, the transition toward electric mobility is gaining momentum across the Gulf.
For VinFast, the Middle East represents a strategic growth market within its wider international expansion plan. The company has been strengthening its presence with the VF 8 electric SUV, targeting consumers seeking a combination of advanced technology, premium features, and long-term ownership value.
VinFast’s broader strategy aligns closely with those changing consumer expectations. Rather than operating solely as a conventional carmaker, the company is developing a vertically integrated EV ecosystem that combines intelligent software, connected services, and smart manufacturing capabilities.
Globally, VinFast has delivered more than 400,000 vehicles and accumulated several years of real-world driving data. That foundation has supported the development of Advanced Driver Assistance Systems, connected vehicle technologies, and over-the-air software capabilities designed to continuously improve the ownership experience.
In the Middle East market, the VF 8 is positioned around technology, comfort, and practicality for regional driving conditions. The all-electric SUV offers dual-motor all-wheel drive capability with up to 402 horsepower in the Plus variant and a driving range of up to 493 km on a full charge under the NEDC standard.
Developed in collaboration with Italian design house Pininfarina, the VF 8 combines a modern exterior design with a spacious cabin focused on digital integration and passenger comfort. Available features include a 15.6-inch infotainment display, ventilated seats, a panoramic sunroof, an air ionization-equipped climate control system, and multiple ADAS technologies, including Highway Assist, Adaptive Cruise Control, Blind Spot Detection, and 360-degree Surround View Monitoring.
VinFast is also emphasizing after-sales support and ownership assurance as key differentiators in the region. The company offers a 10-year vehicle warranty or 200,000 km, alongside a 10-year unlimited-kilometer battery warranty. Customers additionally receive access to mobile services, roadside assistance, DC fast charging networks, and over-the-air software updates.
As Gulf markets continue embracing electrification and smart mobility concepts, VinFast is seeking to establish itself as a long-term player in the region’s evolving automotive sector. By combining advanced technology, connected vehicle capabilities, and scalable EV solutions, the company is reinforcing its ambition to compete in one of the world’s fastest-changing mobility markets.
Hashtag: #VinFast
The issuer is solely responsible for the content of this announcement.
No. 1 QSR in Vietnam (Euromonitor): Achieved top ranking despite not having the largest store network
250+ stores across 50+ provinces: Sustained expansion since market entry in 2005
Strong local relevance: Growth driven by localized menu, superior taste, and consistent execution
~1.5 million students reached across 676 schools: Deep engagement with youth, supported by 500+ scholarships and a 15,000-attendee anniversary concert
Recognized by independent institutions: Named No. 1 most reputable F&B company in Vietnam and Grab Vietnam’s 2025 Restaurant Partner of the Year
MANILA, PHILIPPINES – Media OutReach Newswire – 8 May 2026 – Jollibee Vietnam has been named the No. 1 quick-service restaurant brand in Vietnam by Euromonitor International in its Consumer Foodservice 2026edition study—achieving the top ranking despite not having the largest store network in the market. The recognition underscores the brand’s strong consumer relevance and execution in one of the Jollibee Group’s key international growth markets.
Loved by locals. Strong consumer demand continues to drive high traffic across Jollibee Vietnam’s growing store network.
Jollibee Vietnam’s success reflects the brand’s steady growth over two decades, built through consistent execution and a strong connection with Vietnamese consumers. Since opening its first store in Ho Chi Minh City in 2005, Jollibee Vietnam has expanded to over 250 stores across more than 50 provinces and cities, establishing a broad national presence.
The expansion has been supported by a range of store formats—including mall-based, street-front, and delivery-oriented locations—allowing the brand to serve different consumer occasions across the country.
“Vietnam is a highly dynamic and competitive market, and our progress reflects our focus on understanding local consumers and executing well on the fundamentals,” said Ernesto Tanmantiong, Global President and CEO of Jollibee Group. “It also underscores the strength of combining a well-loved brand with deep local understanding and consistent execution, reinforcing our belief that long-term growth in international markets comes from staying relevant to consumers while building strong operating foundations.”
Strong local relevance
Jollibee Vietnam’s growth has been anchored on a clear understanding of local tastes and behaviors. Core products such as Chickenjoy fried chicken, Chili Chicken, and Jolly spaghetti continue to resonate with consumers, supported by a passion for superior taste and warm, joyful service that encourages repeat visits.
The brand has also maintained strong engagement with younger consumers through school and community-based activations, as well as digital platforms. In 2025, Jollibee Vietnam’s high school and university programs reached 676 schools and approximately 1.5 million students, while awarding more than 500 scholarships. Its 20th-anniversary concert, attended by over 15,000 people, further underscores the brand’s connection with the youth segment.
“We’re grateful to the Vietnamese consumers who continue to choose Jollibee and make us part of their everyday moments,” said Dennis Flores, EMEAA Region President. “This recognition belongs equally to our Jollibee Vietnam team, whose care for the customer and commitment to getting the fundamentals right have made this possible. As we move forward, we remain focused on delivering superior-tasting food and a consistently positive customer experience.”
Jollibee Vietnam’s performance has also been recognized by independent organizations. The brand was named the No. 1 most reputable F&B company in Vietnam by Vietnam Report and was awarded Restaurant Partner/Merchant of the Year 2025 by Grab Vietnam, reflecting its strong brand equity and market execution.
For the Jollibee Group, Vietnam reflects how its brands can grow in international markets through a consistent approach to local adaptation and disciplined execution. And as Jollibee Vietnam continues to grow, the milestone underscores how sustained performance is built over time through relevance, consistency, and trust.
*Euromonitor International Limited; Consumer Foodservice 2026 edition, Foodservice Value sales in RSP, data for 2025. Fast food restaurants as per Limited-Service Restaurants category definition.
The issuer is solely responsible for the content of this announcement.
About Jollibee Group
Jollibee Foods Corporation (PSE: JFC) (the “Company”) is one of the world’s fastest-growing restaurant companies, driven by its purpose of spreading joy through superior taste. It manages and operates a portfolio that includes 19 brands (the “Jollibee Group”) with over 10,000 stores and cafés across 33 countries.
The Jollibee Group’s portfolio includes nine (9) wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five (5) franchised brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery in the Philippines), and ownership stakes in other key brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%), SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand Milksha (51%). The Company also has membership interests in Tortazo, LLC, along with Chef Rick Bayless, for Tortazo in the U.S. and in Botrista, a leader in beverage technology.
The Jollibee Group’s global sustainability agenda, Joy for Tomorrow, underscores its commitment to sustainable business practices across food safety, employee welfare, community support, good governance, and environmental responsibility, among others. These focus areas are aligned with the United Nations Sustainable Development Goals (UN SDGs).
The Company has been recognized as the Philippines’ Most Admired Company by the Asian Wall Street Journal, named one of Asia’s Fab 50 Companies, and listed among Forbes’ World’s Best Employers and Top Female-Friendly Companies. The Company is also a five-time Gallup Exceptional Workplace Award recipient and featured in TIME’s World’s Best Companies and Fortune’s Southeast Asia 500 List.
No. 1 Chicken QSR in Southeast Asia: Jollibee ranked by Euromonitor International as the No. 1 Chicken Quick Service Restaurant in Southeast Asia, based on 2025 value sales (Consumer Foodservice 2026).
Scaled and expanding regional footprint: Operates 1,658 stores across Southeast Asia, including 317 outside the Philippines, with potential for expansion in priority regional growth markets.
Built on strong consumer relevance: Growth driven by localized product innovation, mainstream customer appeal, and a consistently strong guest experience, with average Google ratings above four stars across key markets.
Proven execution across diverse markets: Strong performance in the Philippines, Vietnam, Singapore, and Brunei, including recognition as the No. 1 Quick Service Restaurant brand in Vietnam and the No. 1 QSR by store network in Brunei, reflecting strong demand, accessibility, and market penetration.
Strengthens Jollibee Group’s international growth platform: Reinforces the Group’s capability to build and scale category‑leading restaurant brands globally through disciplined execution, strong fundamentals, and a deep understanding of local consumers.
MANILA, PHILIPPINES – Media OutReach Newswire – 8 May 2026 – Jollibee has been ranked as the No. 1 Chicken Quick Service Restaurant (QSR) in Southeast Asia, according to Euromonitor International, based on 2025 value sales in its Consumer Foodservice 2026 study*. The recognition places Jollibee at the forefront of the region’s chicken QSR category, underscoring the brand’s sustained growth and strong consumer demand across multiple Southeast Asian markets.
Euromonitor International’s ranking is based on its Limited-Service Restaurant classification, which includes fast food and takeaway formats. The assessment draws on comprehensive research methods, including in-country research, store checks, trade interviews, and company analysis, to determine market size and competitive positioning across the region.
As of December 31, 2025, Jollibee operates 1,658 stores across Southeast Asia, anchored by its strong base in the Philippines and a growing footprint in Vietnam, Malaysia, Singapore, and Brunei. Outside the Philippines, the brand operates 317 stores in Southeast Asia, underscoring its potential for expansion in priority growth markets.
“Jollibee is well-positioned to scale significantly over time, supported by disciplined expansion and strong market fundamentals,” said Ernesto Tanmantiong, Global President & CEO, Jollibee Group. “With 317 stores across Southeast Asia outside the Philippines, we have a solid platform for continued expansion in this high-growth region.”
A Scalable Brand Built on Market Relevance
Across Southeast Asia, Jollibee has built broad market appeal by balancing menu localization with a consistent core brand experience. Markets such as Vietnam, Singapore, Brunei, and Malaysia demonstrate this strategy in action, combining signature items with locally resonant products and campaigns.
Customer feedback supports this approach. Jollibee stores in Vietnam, Singapore, and Brunei maintain Google ratings of at least four stars, with the brand’s overall average rating across key Southeast Asian markets consistently above four.
Signature products Chickenjoy and Jolly Spaghetti remain among the brand’s top-selling items across markets and continue to drive repeat visits and strong customer affinity.
Ongoing product innovation reinforces brand relevance. Recent launches such as Spicy Nuggets, Spicy Spaghetti, and the Pistachio Kunafa Sundae sit alongside market-specific offerings like Nasi Lemak Chickenjoy in Malaysia, demonstrating how Jollibee localizes while maintaining brand consistency.
The customer mix across these markets reflects strong mainstream appeal.
“There’s a common perception that Jollibee primarily serves Filipino customers outside the Philippines, but what we’re seeing on the ground is very different,” said Dennis Flores, President for the EMEAA Region. “In markets like Vietnam and Brunei, nearly all of our customers are locals, and in Singapore and Malaysia, locals make up most of our customer base. This tells us that great taste and a strong brand experience resonate beyond borders—it’s something consumers choose, regardless of culture.”
Strong Brand Equity Across Key Markets
In Vietnam, Jollibee was recently ranked the No. 1 Quick Service Restaurant by Euromonitor International despite not having the largest store network, underscoring the brand’s strong same-store performance, consumer preference, and ability to lead the market on value sales rather than by footprint alone. It has expanded to 250 stores across more than 50 provinces and cities.
In Singapore, Jollibee has strengthened consumer engagement through locally relevant brand moments, including campaigns aligned with major cultural events. The brand was previously recognized as the No. 1 Fast Food Brand in Customer Service by The Straits Times, based on a nationwide consumer survey.
In Brunei, Jollibee stands as the No. 1 Quick Service Restaurant by store network, reflecting strong accessibility and brand presence across the country.
Driving the Jollibee Group’s International Growth
Jollibee’s brand strength is further reinforced by global recognitions that underscore both equity and execution. The brand was named among the Top 5 Strongest Restaurant Brands Globally in Brand Finance’s Restaurants 25 ranking for 2026, earning an AAA brand strength rating that reflects strong consumer loyalty, consistency, and market relevance. This is complemented by recognition of product quality and taste in international publications, including a USA Today ranking of No. 1 Best Fast-Food Fried Chicken for two consecutive years.
For the Jollibee Group, the recognition reinforces Jollibee’s role as a key driver of international growth and highlights the Group’s capability to scale restaurant brands across diverse markets through strong fundamentals and execution discipline.
“This milestone underscores the strength of Jollibee as our flagship brand and our ability to build brands that connect across markets,” Tanmantiong said. “It reflects years of disciplined execution—deep consumer understanding, strong operating systems, and a growth strategy that balances relevance with consistency. As we expand further, we remain focused on building brands that can scale while staying meaningful to the customers we serve.”
As Jollibee continues to expand across Southeast Asia and other regions, the brand remains guided by the Group’s purpose of spreading joy through superior taste, delivering food and experiences that resonate across cultures while maintaining consistency at scale.
“This recognition reflects the dedication of our teams and franchisees across Southeast Asia who bring the Jollibee brand to life every day. Our growth is rooted in staying close to our customers, adapting to local tastes while consistently delivering the core favorites and experience people associate with Jollibee. We’re grateful for the trust of our customers and remain focused on strengthening the brand across the region,” Tanmantiong added.
*Euromonitor International Limited; Consumer Foodservice 2026 edition, Foodservice Value sales in RSP, data for 2025. Fast food restaurants as per Limited-Service Restaurants category definition.
The issuer is solely responsible for the content of this announcement.
About Jollibee Group
Jollibee Foods Corporation (PSE: JFC) (the “Company”) is one of the world’s fastest-growing restaurant companies, driven by its purpose of spreading joy through superior taste. It manages and operates a portfolio that includes 19 brands (the “Jollibee Group”) with over 10,000 stores and cafés across 33 countries.
The Jollibee Group’s portfolio includes nine (9) wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five (5) franchised brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery in the Philippines), and ownership stakes in other key brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%), SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand Milksha (51%). The Company also has membership interests in Tortazo, LLC, along with Chef Rick Bayless, for Tortazo in the U.S. and in Botrista, a leader in beverage technology.
The Jollibee Group’s global sustainability agenda, Joy for Tomorrow, underscores its commitment to sustainable business practices across food safety, employee welfare, community support, good governance, and environmental responsibility, among others. These focus areas are aligned with the United Nations Sustainable Development Goals (UN SDGs).
The Company has been recognized as the Philippines’ Most Admired Company by the Asian Wall Street Journal, named one of Asia’s Fab 50 Companies, and listed among Forbes’ World’s Best Employers and Top Female-Friendly Companies. The Company is also a five-time Gallup Exceptional Workplace Award recipient and featured in TIME’s World’s Best Companies and Fortune’s Southeast Asia 500 List.
HONG KONG SAR – Media OutReach Newswire – 8 May 2026 – The Global Mediation Summit, the first international conference hosted by the International Organization for Mediation (IOMed) since its inauguration in Hong Kong last October, was held today (May 8) at the Hong Kong Convention and Exhibition Centre.
The event, with the Department of Justice (DoJ) and the Hong Kong International Legal Talents Training Academy as the key sponsors, gathered more than 400 leaders, policymakers and distinguished professionals from 48 countries and regions. They explored frontier topics such as cross-cultural international mediation, financial and investment dispute mediation, and the development of a global mediation ecosystem.
Speaking at the Summit, John Lee, Chief Executive of the Hong Kong Special Administrative Region (HKSAR), noted that Hong Kong has long supported mediation.
HKSAR’s Chief Executive, John Lee (first row, centre), attends the Global Mediation Summit today (May 8), joined by the Commissioner of the Ministry of Foreign Affairs of the People’s Republic of China in the HKSAR, Cui Jianchun (first row, second left); the Secretary for Justice, Paul Lam (first row, far right); the Secretary-General of the IOMed, Professor Teresa Cheng (first row, second right), along with other guests.
“Hong Kong is committed to becoming a global mediation capital. And we are well-positioned to do so,” Mr Lee said.
“Under ‘one country, two systems’, Hong Kong is a thriving hub for international finance, shipping and trade. We benefit from our country’s strong support and the opportunities it gives us, while maintaining extensive international connectivity as a world city.
“Hong Kong is the only common law jurisdiction in China, our country. And our legal professionals are internationally acknowledged for their professionalism and integrity. And now, as IOMed’s headquarters, Hong Kong is at the very heart of global dispute resolution and its promising future.”
Paul Lam, Secretary for Justice of the HKSAR, highlighted the HKSAR Government’s ongoing support for the IOMed in different ways.
“First, it will be responsible for the maintenance of the Headquarters. Second, the DoJ will continue to second Hong Kong legal professionals to the IOMed Secretariat. Since 2023, the DoJ has already seconded a total of four counsel to assist in the establishment of the IOMed. Third, the Government will actively promote the use of IOMed mediation by, among other things, taking the lead in procuring the inclusion of an IOMed mediation clause in suitable international agreements to which the HKSAR Government is a party,” Mr Lam said.
“Hong Kong is well recognised as a leading international legal and dispute resolution services centre. Indeed, one of the mandates stated in the National 15th Five-Year Plan is that Hong Kong shall strengthen its status in this respect.”
Since the IOMed’s inauguration, the number of signatory states has climbed from 37 to 41, while the number of contracting states has gone from eight to 13.
“IOMed is the first inter-governmental international organisation set up by a Convention to promote exclusively the use of mediation,” said Professor Teresa Cheng, Secretary-General of IOMed, in her welcome remarks at the summit. “It fills an institutional gap and brings forth mediation as a true viable alternative to resolving international disputes alongside litigation and arbitration.”
Professor Cheng shared two important developments of the IOMed.
First, a maritime dispute was successfully resolved through mediation administered by IOMed at its Hong Kong Headquarters in early May, just a few days ago. “The case marks an important milestone: it is the first international maritime dispute involving a charterparty chain referred to IOMed for mediation,” Professor Cheng said.
Second, aligning with Hong Kong’s goal to further develop the commodities market, and the intention to stipulate use of IOMed mediation in the related contracts and policy, the Secretariat of IOMed is working with the HKSAR Government and other stakeholders to explore the establishment of a dedicated special panel of mediators for commodities market disputes under the IOMed framework.
The Global Mediation Summit is the finale event of the Mediation Week 2026 held in Hong Kong under the theme of “Mediate First: An Attempt of Mediation, Harvests Abundant Harmony”, with a view to promoting mediation as a friendly way to amicably resolve disputes and conflicts, and to build a more harmonious community.
“Our commitment to mediation, locally and globally, is clear in the five-day Mediation Week programme that ends today with this Summit,” Mr Lee said. “Mediation Week events spotlighted disputes related to schools, sports, neighbourhoods and the elderly. The goal in each case was to apply mediation structure and skills to achieve peaceful and rational solutions to our problems.”
May unveils unending celebrations of a repertoire of appealing international delicacies, paying homage to motherly love and French gastronomic treasures
MACAU SAR – Media OutReach Newswire – 8 May 2026 – With the acclaimed return of French GourMay Food & Wine Festival 2026, Galaxy Macau welcomes May as a radiant month of celebration, led by the enduring elegance of French culinary artistry. Bringing together masterful craftsmanship and flavours from around the world, the luxury resort curates a global gastronomic journey that pays heartfelt tribute to diverse culinary traditions and dining cultures. Concurrent to this international feast, Galaxy Macau also presents thoughtfully crafted Mother’s Day experiences, weaving warmth and affection into a month defined by indulgence, refinement and celebration.
Elegant Flavours, Reimagined at Galaxy Macau
The Elegance of French Dining at Galaxy Macau in May
The annual French GourMay Food & Wine Festival returns to Galaxy Macau in its 17th edition, ushering in the most authentic and creative French culinary showcase.
The annual French GourMay Food & Wine Festival returns to Galaxy Macau in its 17th edition, ushering in the most authentic and creative French culinary showcase at The Ritz-Carlton Café, Raffles Lounge and Terrace, The Apron Oyster Bar & Grill and CHA BEI.
Meticulously prepared by the culinary team at Raffles at Galaxy Macau, M7 Wagyu Beef Pithivier is an indulgent tribute to classic French gastronomy. Lusciously marbled M7 Wagyu is encased in hand‑crafted, all‑butter puff pastry. Paired with slow‑sautéed mushrooms and aromatic herbs, it delivers depth, richness and refined opulence. Designed for sharing, each Pithivier is priced at MOP658, with a curated selection of French wines available for optional pairing at additional prices, served at Raffles Lounge and Terrace throughout May.
Evoking the romance of the French Alps, The Ritz‑Carlton Café presents a four‑course culinary journey inspired by the soulful flavours of Savoie, where mountain terroir meets classic French technique. The menu showcases the region’s celebrated cheeses, from Beef Tartare enriched with Reblochon and caviar to Quenelle à la Savoyarde featuring Brittany lobster, sea bass and black truffle. Available for dinner, the experience is priced at MOP488 per person, with an optional Savoie wine pairing offered at MOP388 for two glasses.
Anchoring French GourMay at The Apron Oyster Bar & Grill are two dishes that celebrate the hearty, comforting spirit of Savoie. The Baked Lobster with Raclette de Savoie (MOP598) elevates indulgent seafood with molten alpine cheese, delivering richness and depth in every bite. Complementing it is Diots de Savoie with Tartiflette (MOP288), a rustic composition of sausages, potatoes and cheese that offers an authentic expression of regional tradition — generous, warming and deeply satisfying.
At CHA BEI, award-winning pastry maestro Lok Hin Yam brings French pâtisserie into sharp focus with Madagascar Vanilla & Sea Salt Caramel Mille-Feuille, served with vanilla ice cream (MOP120). Crisp, feather-light pastry layers encase fragrant vanilla cream and luscious caramel, achieving a refined balance of texture and sweetness. Meticulously crafted and elegantly restrained, the dessert offers a polished finale to the French GourMay experience, celebrating precision, craftsmanship and timeless indulgence.
Thanking Motherly Love with a Wide Array of Culinary Delights
This Mother’s Day, Galaxy Macau invites families to celebrate the most important woman in our lives with Mother’s Day Gourmet Sensations 2026—a heartfelt culinary programme spanning Michelin‑starred dining, elegant brunches, generous buffets and indulgent afternoon tea experiences across the resort’s acclaimed restaurants.
Executive Chef Stephen Hsu of Botanica, Capella at Galaxy Macau has designed a menu featuring Beef Tomahawk, Scallops and Rose Mousse in celebration of Mother’s Day.
For the ultimate celebration at Lai Heen, the One-Michelin‑starred Cantonese restaurant at The Ritz‑Carlton, Macau. Chinese Executive Chef Jackie Ho presents an exquisite festive tasting menu showcasing refined Cantonese craftsmanship, with highlights such as double‑boiled fish maw soup with fresh abalone, stir‑fried lobster with caviar, and baked taro puree in puff pastry—luxurious dishes crafted to honour mothers with exquisite nourishment.
At Botanica, located at Galaxy Macau’s newest gem, Capella at Galaxy Macau, guests are welcomed into a lush, light‑filled retreat where Executive Chef Stephen Hsu reimagines international comfort food through a contemporary lens. Smoky Chargrilled Tomahawk, Baked Scallops layered with umami richness, and delicately perfumed rose mousse with peach granita form a menu designed as a feast for the senses.
For families seeking variety and abundance, Urban Kitchen at JW Marriott at Galaxy Macau offers a lively buffet experience featuring fresh seafood, premium meats and global flavours prepared across multiple live-cooking stations—perfect for heartfelt gatherings and joyful sharing for all ages to enjoy.
Complementing these highlights, Galaxy Macau also presents celebratory dining experiences at a range of other restaurants, from elegant French brunches and nourishing Chinese specialties to refined afternoon teas and celebratory set menus—ensuring every family finds its perfect way to say thank you, deliciously, this Mother’s Day.
Captivating Dining Offers
· Daily Raffles Lounge & Terrace – Picnic Under the Chandelier This special dining offer evokes a refined pastoral fantasy, where sunlight filters through cascading crystal and time slows to a graceful pause. Thoughtfully composed savouries and freshly baked scones with clotted cream and jewel‑like preserves give way to delicately crafted pâtisserie, from a refined opera cake to a luminous yuzu macaron. A curated selection of teas or a chilled glass of Champagne completes this quietly cinematic experience of modern indulgence.
Time: 15:00-17:00 Price: MOP628++/2 persons / MOP768++/2 persons with 2 special mocktails
· May 22 & 23 Andaz Kitchen – Chinese‑Portuguese Master Chefs Four Hands Dinner Series Andaz Kitchen presents an exclusive four‑hands dining series led by Executive Chef André Lai in collaboration with Black Pearl‑awarded Chef Calvin Yu of Xizhou Hall. Blending Chinese and Portuguese culinary traditions, the series offers a refined cross‑cultural experience through contemporary interpretations and precision techniques. Each dinner is meticulously curated, from premium ingredient selection to elegant plating and attentive service, creating an exceptional setting for intimate gatherings or memorable fine‑dining occasions.
Time: 19:00 Price: MOP1,088+/person for six courses with wine-pairing
· May 30 Teppanyaki Shou – Champagne Drappier X Teppanyaki Shou Teppanyaki Shou partners with the historic Champagne house Drappier for a one‑night culinary collaboration. Guests will enjoy a curated flight of six Champagnes, from the expressive Carte d’Or Brut to the rare Grande Sendrée Millésime 2012, paired with a bespoke teppanyaki omakase menu. Precision Japanese craftsmanship meets centuries‑old Champagne heritage in a refined dialogue of land, sea and terroir.
Time: 18:00 – 22:30 Price: MOP2,388/person for 8-Course Omakase with 6 Curated Wines
· May 12 – July 13 Various Chinese Restaurants – Garden of Summer Gourds This summer, enjoy a lighter, more balanced approach to dining inspired by traditional Chinese wellness wisdom. Featuring cooling gourds and nourishing root vegetables prized for their natural sweetness and hydrating properties, the seasonal menu offers dishes that are refreshing yet satisfying. From comforting slow‑simmered classics to refined banquet‑style creations, each thoughtfully crafted dish celebrates regional Chinese heritage, delivering flavourful, health‑focused dining perfectly attuned to the warmer months.
Enjoyed on the 51st floor of The Ritz‑Carlton, Macau, The Spring Time Journey Afternoon Tea offers a seasonal symphony of colour, texture and flavour.
· Now until June 30 The Ritz-Carlton Bar & Lounge – The Spring Time Journey Afternoon Tea Enjoyed on the 51st floor of The Ritz‑Carlton, Macau, The Spring Time Journey Afternoon Tea offers a seasonal symphony of colour, texture and flavour. This curated experience celebrates spring’s gentle bloom as it transitions into summer, featuring refined savoury creations and artisanal desserts inspired by florals and sun‑ripened fruit, elevating the afternoon with elegance and lightness.
Time: 14:30 – 17:30 Price: MOP538++/set (Choice of Tea or Coffee) MOP 738++/set (Served with 2 glasses of Barons de Rothschild Ritz Réserve Brut Champagne)
· Dinner Daily Yamazato – Introducing Omakase Kaiseki at Yamazato An intimate kaiseki journey unfolds at the Yamazato bar counter, under the guidance of Executive Chef Hideaki Hayashi, offering a front‑row view of culinary refinement – watch as chefs craft each course with meticulous precision, using the season’s finest ingredients. From sushi and sashimi to steamed, grilled and fried delicacies, every dish is a refined expression of Japanese culinary artistry—an immersive, front‑row celebration of craftsmanship.
Time: Daily from 17:30 to 22:00, except Mondays Price: MOP1,380+/person
Galaxy Macau Unveils Celebrations over Refined Mixology
The celebratory vibes are further uplifted at Galaxy Macau with the luxury resort’s collection of world-class bars, each with their own specialisation.
Pony & Plume—the distinguished whisky sanctuary at Capella at Galaxy Macau—celebrates the creative spirit of Taiwan’s cocktail culture with an exclusive one‑night guest shift. On May 21, the bar welcomes the team behind Kaohsiung’s acclaimed Gallery 20.5, a 50 Best Discovery destination where artistry and nostalgia converge, to unveil “The Finest Pour at Pony & Plume – Gallery 20.5“. Head Bartender Sherry Wang and Bar Manager David Tsai will unveil four original cocktails, showcasing refined technique and native Taiwanese flavours, priced at MOP168 per glass—an evening of understated sophistication in Pony & Plume’s iconic whisky pyramid.
Pony & Plume—the distinguished whisky sanctuary at Capella at Galaxy Macau—celebrates the creative spirit of Taiwan’s cocktail culture with an exclusive one‑night guest shift, featuring Kaohsiung’s acclaimed Gallery 20.5, a 50 Best Discovery destination where artistry and nostalgia converge.
On May 29, The Ritz-Carlton Bar & Lounge welcomes Champion Mixologist Damon Hee Mahn Park of Seoul’s Four Ace Club for The Alchemist Flair: A Global Mixology Experience with Damon Park. A World Class Korea Champion 2025 and World Class Global finalist in Toronto, Park’s style fuses Singapore-bred precision with Korean fermentation mastery. For one night only, he presents a curated selection of signature cocktails crafted with Don Julio, Tanqueray, Singleton Whisky and Ketel One Vodka—each drink a study in competition-level technique, layered flavour and uncompromising execution.
The issuer is solely responsible for the content of this announcement.
ABOUT GALAXY MACAU INTEGRATED RESORT
Galaxy Macau, The World-class Luxury Integrated Resort delivers the “Most Spectacular Entertainment and Leisure Destination in the World”. Developed at an investment of HK$43 billion, the property covers 1.1 million-square-meter of unique entertainment and leisure attractions that are unlike anything else in Macau. Nine award-winning world-class luxury hotels provide close to 5,000 rooms, suites and villas. They include Banyan Tree Macau, Galaxy Hotel, Hotel Okura Macau, JW Marriott Hotel Macau, The Ritz-Carlton, Macau, Broadway Hotel, Raffles at Galaxy Macau, Andaz Macau, and Capella at Galaxy Macau. Unique to Galaxy Macau, the 75,000-square-meter Grand Resort Deck features the world’s longest Skytop Adventure Rapids at 575-meters, the largest Skytop Wave Pool with waves up to 1.5-meters high and 150-meters pristine white sand beach. Two five-star spas from Banyan Tree Spa Macau and The Ritz- Carlton Spa, Macau help guests relax and rejuvenate.
As the dining destination in Asia, Galaxy Macau offers a wide variety of gastronomic delights, exquisite experiences and ingredients of the finest quality with over 120 dining options from Michelin dining to authentic delicacies.
Embark on a delightful and rewarding journey at Galaxy Promenade, the one-stop shopping destination boasting some of the world’s most iconic luxury brands. Be the first to get the latest limited-edition items; explore fascinating pop-ups by coveted labels and revel in fabulous shopping rewards and privileges. Our VIPs are entitled to a highly-curated experience with dedicated personal shoppers at guests’ service, and be invited to exclusive luxury brand events. A different caliber of privileges and rewards also await. Discover the joys of fashion and stand at the forefront of style and sophistication—Galaxy Promenade has everything guests need to stay ahead of the style game.
Galaxy Cinemas takes immersive movie experiences to the next level with the latest audio-visual technology, ultra-luxurious facilities and bespoke services; CHINA ROUGE, one-of-a-kind cabaret lounge that evokes the glamor of Shanghai’s golden era with stylish entertainment and customizable surrounds; and Foot Hub, which presents the traditional art of reflexology for authentic relaxation and revitalization. For Authentic Macau Flavours and Vibrant Asian Experiences, Broadway Macau – just a 90-second walk via a bridge from Galaxy Macau, has over 35 Authentic Macau & Asian Flavours at Broadway Food Street. The 2,500-seat Broadway Theatre plays host to world-class entertainers and a diverse array of cultural events.
Meeting, incentive and banquet groups are also catered to with a portfolio of unique venues in Galaxy Macau and an expert service team. Galaxy International Convention Center (GICC) is the latest addition to the Group’s ever-expanding integrated resort precinct and will usher in a new era for the MICE industry in Macau. GICC is a world-class event venue featuring 40,000-square-meters of total flexible MICE, and the 16,000-seat Galaxy Arena – the largest indoor arena in Macau.
· 5月30日 承‧铁板料理｜德拉皮耶香槟 x 承．铁板料理 “承‧铁板料理”将呈献一夜限定的香槟与铁板匠心盛宴，携手法国百年名庄德拉皮耶（Champagne Drappier），由第七代传人引领品鉴六款珍稀佳酿，包括经典 Carte d’Or Brut 及珍罕 Grande Sendrée 2012。主厨特别打造专属发办菜单，以铁板烈焰演绎时令食材，让法式风土的优雅气泡与日式匠艺在舌尖交织，成就层次丰富、余韵悠长的感官飨宴。
5 月 21 日，”千里吧”客座调酒师系列”千里一会“再度启幕：来自高雄、入选”50 Best Discovery”的 Gallery 20.5，将由 Sherry Wang 与 David Tsai 联袂呈献四款限定特调，以极简美学与精湛工艺，交织艺术、记忆与风味想象。是夜于澳门银河 嘉佩乐”千里吧”展开，邀宾客在杯盏之间，细味当代调酒的灵感火花，限定一夜，预约从速。
5 月 29 日，”丽思酒廊”特别邀请首尔 Four Ace Club 冠军调酒师Damon Hee Mahn Park，带来”鸡尾酒名师汇．环球调酒艺术巡礼“。2025 年 World Class 韩国冠军兼全球总决赛入选者，他以新加坡的精准技艺结合韩国发酵工艺，呈献一夜限定的招牌调酒，选用 Don Julio、Tanqueray、Singleton 威士忌及 Ketel One 伏特加，展现竞技级调酒的深度与张力。
· 5月30日 承．鐵板料理｜德拉皮耶香檳 x 承．鐵板料理 「承．鐵板料理」將呈獻一夜限定的香檳與鐵板匠心盛宴，攜手法國百年名莊德拉皮耶（Champagne Drappier），由第七代傳人引領品鑑六款珍稀佳釀，包括經典 Carte d’Or Brut 及珍罕 Grande Sendrée 2012。主廚特別打造專屬發辦菜單，以鐵板烈焰演繹時令食材，讓法式風土的優雅氣泡與日式匠藝在舌尖交織，成就層次豐富、餘韻悠長的感官饗宴。
5 月 21 日，「千里吧」客座調酒師系列「千里一會」再度啓幕：來自高雄、入選「50 Best Discovery」的 Gallery 20.5，將由 Sherry Wang 與 David Tsai 聯袂呈獻四款限定特調，以極簡美學與精湛工藝，交織藝術、記憶與風味想像。是夜於澳門銀河 嘉佩樂「千里吧」展開，邀賓客在杯盞之間，細味當代調酒的靈感火花，限定一夜，預約從速。
5 月 29 日，「麗思酒廊」特別邀請首爾 Four Ace Club 冠軍調酒師Damon Hee Mahn Park，帶來「雞尾酒名師匯．環球調酒藝術巡禮」。2025 年 World Class 韓國冠軍兼全球總決賽入選者，他以新加坡的精準技藝結合韓國發酵工藝，呈獻一夜限定的招牌調酒，選用 Don Julio、Tanqueray、Singleton 威士忌及 Ketel One 伏特加，展現競技級調酒的深度與張力。
Three new Laguna Phuket developments – spanning lakeside living, golf-front design and Angsana-branded luxury – to be showcased at Park Lane Hong Kong on 16–17 MayCaption
HONG KONG SAR – Media OutReach Newswire – 8 May 2026 – Banyan Group Residences is bringing three of its most anticipated new residential launches to Hong Kong this month, with a two-day sales exhibition taking place at Park Lane Hong Kong (Canvas, 26F) on Saturday 16 and Sunday 17 May 2026, from 11:00 am to 6:00 pm. The event offers Hong Kong buyers a rare opportunity to explore and invest in some of Phuket’s most compelling new addresses, with dedicated sales teams on hand for private consultations.
The exhibitions follow a year of record residential sales for Banyan Group Residences, as growing numbers of global investors look to Phuket as a safe haven for capital – drawn by the island’s political stability, strong rental yields, year-round lifestyle appeal, and the relative value it continues to offer against comparable markets. Demand has been particularly robust from buyers across Asia, the Middle East, and Europe, with Hong Kong remaining one of the Group’s most consistent source markets.
The three projects on show represent some of the most exciting new additions to Laguna Phuket – Asia’s premier integrated resort destination – and span a range of living concepts, price points, and design inspirations, united by the hallmark quality and hospitality expertise of Banyan Group Residences, Asia’s leading branded residential developer by volume.
“Hong Kong has consistently been one of our strongest buyer markets, and we look forward to welcoming buyers in person to discover what we believe is an exceptional line-up of new homes,” said Stuart Reading, Managing Director of Banyan Group Residences. “Whether you’re looking for a holiday retreat, a permanent base in a world-class resort community, or a smart long-term investment, this exhibition offers something genuinely compelling. High-quality property in a prime location at Laguna Phuket still represents outstanding value compared to equivalent homes in Hong Kong or other major cities.”
Bellaguna Lake Residences
Brand new blocks of Bellaguna Lake Residences will be revealed for the first time at the exhibition. Set beside a shimmering lake within Laguna Phuket – steps from Bang Tao Beach – the development takes its design cues from the sleek lines of a contemporary luxury yacht. Five elegantly elongated buildings feature dark wave-like façades and warm, light-filled interiors, with generous private terraces overlooking the lagoon. Residences include one- to three-bedroom condominiums and two- to three-bedroom penthouses with private rooftop pools, as well as a brand new category of two-bedroom residences with private pool.
Bellaguna is Banyan Group Residences’ newest residential brand, conceived specifically for premium year-round living outside of hotel inventory – yet fully supported by the Group’s renowned hospitality management standards.
Bellaguna Golf Residences
Set on land that once formed part of Phuket’s historic tin-mining landscape, Bellaguna Golf Residences draws its design identity from that heritage – soft horizontal lines and sculpted contours reinterpreted through a contemporary tropical lens. Low-rise buildings unfold amid lush gardens and a signature free-form pool, overlooking the fairways of the championship Laguna Golf Phuket course. A brand new block has also just been released for this project, which features a compact one-bedroom configuration, alongside one- to three-bedroom condominiums and two- to three-bedroom penthouses with private pools and sunset golf views.
Angsana Golf Residences Topaz
Inspired by the clarity and elegance of the topaz gemstone, Angsana Golf Residences Topaz comprises three gracefully curved low-rise buildings set within Laguna Phuket, with Sino-Portuguese design accents that subtly reference Phuket’s cultural heritage. The development offers two- and three-bedroom residences and exclusive penthouses with private rooftop pools, all enjoying panoramic views of the golf course, mountains, and the Andaman Sea. A signature rooftop ring-shaped pool completes the picture.
All three projects now have show units available to view at Laguna Property Sales Gallery
Banyan Living
Banyan Group has recently launched Banyan Living, a residential rental and marketing platform created to support owners of branded residences across the Group’s portfolio, while offering guests a professionally managed alternative to traditional home‑sharing platforms.
Developed as a structured, hospitality-led rental ecosystem, Banyan Living enables private owners to generate income from their residences, while providing guests who rent the properties assurance of the design integrity and professional service standards associated with Banyan Group.
Why Phuket, Why Now
Phuket continues to attract growing international interest as both a lifestyle destination and an investment market. Within Laguna Phuket, nationals of some 70 countries have chosen to make the resort community their home, drawn by year-round tropical living, world-class amenities, international schools, medical facilities, and a level of quality and security that is difficult to match elsewhere in the region.
Banyan Group Residences anticipates launching up to USD 1 billion in new luxury residential projects in Phuket over the next two to three years, reflecting the Group’s confidence in the market and the enduring strength of demand from international buyers.
Prospective buyers are welcome to visit the exhibition at Park Lane Hong Kong, Canvas (26F), on Saturday 16 and Sunday 17 May 2026, between 11:00 am and 6:00 pm. Private appointments can be arranged in advance by contacting the team directly.
The issuer is solely responsible for the content of this announcement.
About Banyan Group
Banyan Group (“Banyan Tree Holdings Limited” or the “Group” – SGX: B58) is an independent, global hospitality company with purpose. The Group prides itself on its pioneering spirit, design-led experiences and commitment to responsible stewardship. Its extensive portfolio spans more than 100 properties, over 140 spas and galleries, and 20-plus branded residences in over 20 countries. Comprising 12 global brands, including the flagship Banyan Tree, each distinct yet united under the experiential membership programme with Banyan. The founding ethos of “Embracing the Environment, Empowering People” is embodied through the Banyan Global Foundation and Banyan Management Academy. Banyan Group is committed to remaining the leading advocate of sustainable travel, with a focus on regenerative tourism and innovative programmes that elevate the guest experience.
About Laguna Phuket
Laguna Phuket is Asia’s premier integrated resort destination, set against the stunning backdrop of the Andaman Sea. Spanning over 1,000 acres, the resort features six luxury hotels, an award-winning 18-hole golf course, fine dining, luxury spas, and branded residences. Guests benefit from complimentary shuttle services, a cashless payment system, and access to world-class recreational and wellness facilities.
About Banyan Group Residences
Banyan Group Residences is the property development arm of leading hospitality pioneer Banyan Group, listed on the stock exchange of Singapore. With over 35 years of development experience and an impressive portfolio of residential brands to suit different lifestyles and budgets, it is Thailand’s leading lifestyle property developer with a strong and increasingly international pipeline of projects. The Group’s main residential brands include the flagship luxury Banyan Tree Residences, Angsana Residences, Dhawa Residences, Garrya Residences, Laguna Residences, Cassia Residences, Skypark, Laguna Lakelands, and Bellaguna.
https://www.jollibeegroup.com
https://www.jollibeegroup.com
https://www.brandhk.gov.hk/
https://www.linkedin.com/company/brand-hong-kong/
https://x.com/Brand_HK/
https://www.facebook.com/brandhk.isd
https://www.instagram.com/brandhongkong
www.broadwaymacau.com.mo
www.galaxyresorts.com.cn
www.galaxymacau.com
